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Food - Black Bean Sauce Noodles (Jajangmyeon) by PPOMO Food - Black Bean Sauce Noodles (Jajangmyeon) by PPOMO
Jajangmyeon (자장면; 짜장면; jjajangmyeon), a Korean Chinese cuisine, is a noodle dish topped with a thick sauce made of chunjang (a salty black soybean paste when unheated), diced pork and vegetables, and sometimes also seafood. Jajang (alternately spelled jjajang), the name of the sauce when heated, is the Korean pronunciation of the Chinese characters 炸醬, which literally means " deep fried sauce." Myeon (also spelled myun) means "noodle", which is represented by the Chinese character 麵.

By. Illustrator & ASMRtist PPOMO
saint2201@naver.com
www.ppomo.com/
www.youtube.com/user/PPOMODOLI
:iconatquerranosxii:
atquerranosxii Featured By Owner Aug 10, 2016  Hobbyist Digital Artist
짜장면 위에 계란이 올려져 있는 것을 본 지가 어찌나 오래되었던지:)
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:iconageratum00:
ageratum00 Featured By Owner Aug 9, 2016  Hobbyist Photographer
이렇게 건더기가 제대로 살아있는 짜장면을 먹어보고 싶네요 XD 
저희 동네 중국집은 하나같이 다 이상해서..ㅠㅠ
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:iconbaerthe:
Baerthe Featured By Owner Aug 9, 2016  Student Digital Artist
Hungry hungry LA 
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